Canalla Bistro by Ricard Camarena
Contemporary Mediterranean and bistro cuisine.
Canalla Bistro, created by chef Ricard Camarena, is a modern and welcoming restaurant that offers an accessible approach to haute cuisine. With an urban and relaxed atmosphere, this place stands out for its creative tapas, quality dishes and excellent value for money.
The menu features innovative tapas, seasonal dishes, quality meats and fresh fish, all prepared with modern techniques and careful presentation. The atmosphere combines modernity and warmth, perfect for enjoying quality cuisine in an informal and accessible setting.
Ideal for dinners with friends, casual celebrations or simply enjoying contemporary cuisine from one of Valencia’s best chefs in a relaxed atmosphere.
TURISTIC ZONE
Russafa
HOW TO GET
Metro: Nearest station: Bailén (Lines 3, 5, 7, 9).
EMT Bus: Lines 10, 12, 19.
Car: Regulated parking in the area (blue zone) or nearby public parking.
Bicycle: Several Valenbisi stations in Russafa.
SCHEDULE
Tuesday to Saturday: 1:00pm - 4:00pm / 8:00pm - 11:30pm
Sunday: 1:00pm - 4:00pm
Monday: Closed
KIND OF CUISINE
Fusión internacional (asiática y latinoamericana)
INFO OF INTEREST:
LOCATION:
Calle Maestro José Serrano, 5, 46005 València
SERVICES:
Air conditioning, urban atmosphere, menu in Spanish and English, vegetarian and vegan options, gluten-free options with prior notice, reservations recommended, modern cuisine.
PRICE:
Average price: €30-45 per person
TELEPHONE: 963 740 509
WEB: https://canallabistro.com
MAIL: reservas@canallabistro.com
Calle Maestro José Serrano, 5, 46005 València
SERVICES:
Air conditioning, urban atmosphere, menu in Spanish and English, vegetarian and vegan options, gluten-free options with prior notice, reservations recommended, modern cuisine.
PRICE:
Average price: €30-45 per person
TELEPHONE: 963 740 509
WEB: https://canallabistro.com
MAIL: reservas@canallabistro.com
