La Salita (1 estrella Michelin, 2 soles Repsol)
Contemporary signature and Mediterranean cuisine.
La Salita, awarded one Michelin star and two Repsol suns, is an intimate and elegant restaurant in the Benimaclet neighborhood. Led by chef Begoña Rodrigo, this place offers an exceptional gastronomic experience based on seasonal products, innovative techniques and artistic presentation.
The tasting menus change according to the season and highlight Mediterranean flavors with creative touches. Each dish is a culinary work of art, carefully designed to surprise both in flavor and visual presentation.
The atmosphere is cozy and sophisticated, perfect for special celebrations, romantic dinners or simply enjoying haute cuisine in an intimate and exclusive setting.
TURISTIC ZONE
Benimaclet
HOW TO GET
Metro: Nearest station: Benimaclet (Lines 3, 4, 6, 9).
EMT Bus: Lines 12, 16, 70, 89.
Car: Free parking in surrounding streets.
Bicycle: Valenbisi stations available in Benimaclet.
SCHEDULE
Tuesday to Saturday: 1:30pm - 3:30pm / 8:30pm - 11:00pm
Sunday and Monday: Closed
KIND OF CUISINE
Europea, apto para vegetarianos
INFO OF INTEREST:
LOCATION:
C/ de Pere III el Gran, 11, L'Eixample, 46005 València, Valencia
SERVICES:
Air conditioning, intimate atmosphere, menu in Spanish and English, vegetarian menus with prior notice, gluten-free options with advance reservation, reservations required, haute cuisine, wine pairing.
PRICE:
Tasting menu: €85-120 per person (Wine pairings have an additional cost)
TELEPHONE: 609330760
WEB: https://www.anarkiagroup.com/inicio/la-salita
MAIL:
C/ de Pere III el Gran, 11, L'Eixample, 46005 València, Valencia
SERVICES:
Air conditioning, intimate atmosphere, menu in Spanish and English, vegetarian menus with prior notice, gluten-free options with advance reservation, reservations required, haute cuisine, wine pairing.
PRICE:
Tasting menu: €85-120 per person (Wine pairings have an additional cost)
TELEPHONE: 609330760
WEB: https://www.anarkiagroup.com/inicio/la-salita
MAIL: