CUISINE: Grilled meats, market cuisine and selected wines.
Located in a central location in Valencia and with a minimalist aesthetic, this restaurant offers exclusive Mediterranean cuisine with local products.
Fish from the Valencia auction and organically grown vegetables from Calig, Llíria, Alboraya or Mercado Central.
Its owner and proprietor, Bernd Horst Knöller, who is considered a native of Valencia, has been leading “Valencian haute cuisine” for more than 15 years, offering successful combinations and interesting menus.

Camins del Grau
-Metro: Lines: 13, 79, 92, 93 and N1 -Bus: Lines: 10, 12, 79, 93 and N1. -Valenbisi: Station No. 32 - Conde Altea - Almirante Cadarso
-Open from Wednesday to Saturday: 13:30 to 15:00 (closing at 17:00) and 20:30 to 22:00 (closing at 00:30) -Sunday, Monday and Tuesday closed
American | Mediterranean | Oriental | apto_para_veganos | Suitable for vegetarians | Suitable for celiacs

INFO OF INTEREST:

LOCATION:
Conde Altea Street 18 (46005 Valencia)

SERVICES:
Disabled access, credit card accepted, air conditioning, exceptional wine cellar, English menu, vegetarian menu, online reservation and gift vouchers.

PRICE:
-Menú Mediodía: €55 with 4 courses (wine pairing €35 with 4 glasses) (Wednesday to Friday, except holidays) -Menú Lonja: €95 with 5 courses (wine pairing €50 with 5 glasses) -Menú RIFF: €115 with 7 courses (wine pairing €60 with 6 glasses) -Vegetarian Menu: €95 or €115 with 5 or 7 courses (wine pairing €50 or €60 with 5 or 6 glasses) -Excel-lent Menu: €165 with 9 courses, with lobster and caviar (wine pairing €80 with 8 glasses).

TELEPHONE: 963 35 31 78

WEB: www.restaurante-riff.com

MAIL: reservas@restaurante-riff.com