Ricard Camarena Restaurant
Av. de Burjassot, 54 46009 Valencia, España
CUISINE: Creative and Mediterranean haute cuisine
TOURIST AREA: Marxalenes
Taste, absolute respect for the product, creative cuisine without shrillness, commitment to tradition sprinkled with cosmopolitan influences, Mediterraneanity and temporality, this is how the gastronomic proposal of the Ricard Camarena Restaurant is defined (2 Michelin Stars and 3 Repsol Suns).
Ricard Camarena offers a very personal cuisine, simple in appearance but complicated in its preparation. The chef bares his culinary soul and develops his creativity without superfluous elements that can tarnish what he wants to convey.
INFO OF INTEREST
OPENING HOURS:
-Open Tuesday to Friday: 1:30 pm – 3:00 pm / 20:00h – 21:45
-Closed on Saturday, Sunday and Monday
PRICES:
-Recorrido Ricard Camarena €195 (Optional: wine pairing +145€)
-Camino Oxalis 155€ (Optional: wine pairing +110€)
-SÃntesis €155 (Optional: wine pairing +€110)
HOW TO GET HERE:
-Metro: LÃneas 1 y 2 – Campanar
L4 -Reus
-Bus: LÃneas: 28, 94, 98 y N10.
-Valenbisi:
Estación nº 139 – Reus – AlquerÃa de la Estrella
PLACES: 40
SERVICES: Disabled access, accepts credit card, air conditioning, outstanding wine cellar, letter in English, healthy kitchen, private dining room, family management, garden, terrace, online booking and gift voucher.
LANGUAGES: Spanish, Valencian and English.
PHONE: (+34) 963 355 418
WEB: ricardcamarenarestaurant.com
MAIL: info@ricardcamarena.com